World’s Expensivest FRENCH TOAST!! It's Not What You Think!! | FANCIFIED Ep 3

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FANCIFYING BREAKFAST

1. L'USINE
ADDRESS: 24 Đường Thảo Điền, Thảo Điền, Quận 2, Thành phố Hồ Chí Minh
SOCIAL: https://lusinespace.com/

?FANCIFIED EGGS BENEDICT: Prepare English Muffin dough. In a pot with chicken stock, add peas. Mash the peas then place back on the stove and add butter. | Grilled Black Pudding: Fry the black pudding in olive oil. | Seared Scallops: Season scallops with salt and pepper and then sear in a pan with olive oil and butter. | Quail Eggs: In a pot, bring water and vinegar to simmer. Carefully crack the quail eggs into the water and remove before it is fully cooked. | Hollandaise: Mash and strain the salted egg yolk. Prepare regular egg yolks. Mix together cider vinegar, tarragon, shallots and white wine to create a tarragon reduction. Add mixture to the egg yolks. Whisk over heat for one minute and then mix in the salted egg and butter. | Assemble the English Muffin.

?PRICE: $80.00 USD
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2. CAFE MARCEL
ADDRESS: 28 Ngô Quang Huy, Thảo Điền, Quận 2, Thành phố Hồ Chí Minh
SOCIAL: https://www.facebook.com/cafemarcelsaigon/

?FANCIFIED FRENCH TOAST: Chicken Stock: In a pot, add chicken bones, mirin, a sweet rice wine, sake, soy sauce, kombu, ginger, lemongrass, brown sugar, spring onion, sesame oil, shiitake mushrooms and water. Cook until it has a gravy-like consistency. | Iberico Bacon: In a frying pan, add olive oil and bacon strips and tiny bacon bits. | Assemble: Stuff the cooked bacon into the freshly-baked brioche bread. Drizzle bacon bits around the french toast and pour the chicken stock on the plate.

FOR A LIMITED-TIME ONLY, YOU CAN TASTE THIS DISH YOURSELF AT CAFE MARCEL. ONLY 10 DISHES ARE AVAILABLE.

?PRICE: $100.00 USD
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3. KITCHEN
ADDRESS: 70 Đ. Số 66, Thảo Điền, Quận 2, Thành phố Hồ Chí Minh
SOCIAL: https://kitchenthaodien.com/

?FANCIFIED BREAKFAST SANDWICH: Bagel: Spread butter on the outside of the freshly-baked bagels and wrap with the gold sheets. | A5 Wagyu Beef: Marinate the wagyu with salt, pepper & olive oil. Pan sear until it's medium rare. | Foie Gras: Pan sear the foie gras, seasoning with salt & pepper. | Scrambled eggs: Scramble the eggs with truffle oil. | Lobster salad: Boil champagne then add chicken stock, butter and saffron and allow it to simmer. Add the lobster tail. Remove the lobster tail and wrap it into a circle. Create a flower, adding in lettuce and drizzle with blueberry sauce with mint. | Assembly: Take bottom of the bagel and slather with aioli. Add truffled scrambled egg and shaved black truffle. Add A5 wagyu, then the foie gras and the top bagel.

PRICE: $300.00 USD

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By: Best Ever Food Review Show
Title: World’s Expensivest FRENCH TOAST!! It's Not What You Think!! | FANCIFIED Ep 3
Sourced From: www.youtube.com/watch?v=Yo8e55nXTWI

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